Appetizer & Dessert

Easy Bread Dipping Oil Recipe – Comfort Food Meals

Name: Easy Bread Dipping Oil Recipe – Comfort Food Meals
Prep time: 10 min
Total time: 10 min
Yield: 7
Ingredients: Extra virgin olive oil (for drizzling); 1 tablespoon dried parsley; 1 tablespoon dried oregano; 1 tablespoon dried basil; 1 teaspoon dried thyme; 1/2 teaspoon dried rosemary; 1/2 teaspoon garlic powder; 2 teaspoons onion powder; 2 teaspoons freshly ground black pepper; 2 teaspoons crushed red pepper flakes; 1 1/2 teaspoons kosher salt; 1 tablespoon minced fresh garlic; Grated Parmesan cheese, optional; 1 teaspoon lemon zest; 1/2 teaspoon smoked paprika

Lauren Miller April 6, 2025

Servings: 7 Total Time: 10 mins Difficulty: Intermediate

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A sunny afternoon, a warm breeze, and a table laden with Italian-inspired delicacies. Bread dipping oil perfectly complements a variety of dishes. Perfectly baked traditional focaccia drizzled with your delicious oil is a match made in heaven.

Or, consider serving it alongside colorful antipasto platters filled with marinated olives, roasted peppers, and slices of salami.

To make it even more delightful, consider pairing it with crispy bruschetta topped with ripe tomatoes and fresh basil. And let’s not forget a fresh garden salad with a zesty vinaigrette—dipping bread in the oil after enjoying the salad brings a whole new level of satisfaction.

What is Easy Bread Dipping Oil?

Easy bread dipping oil is a vibrant blend of extra virgin olive oil combined with various herbs and spices. Think of it as the liquid magic that transforms a simple meal into a gourmet affair.

Forget about the overly sweetened sauces; this oil brings out the natural flavors of bread, focusing on quality ingredients to create an experience.

What Does It Taste Like?

The taste? Imagine a delightful fusion of earthy herbs with a subtle kick from garlic and spices. The rich olive oil provides a buttery base, while each herb adds personality.

The outcome is a burst of flavor with every dip. The balance of saltiness, spiciness, and freshness gives it character—perfect for sopping up with your favorite bread.

Why This Recipe Works

1. Quick to Make
You can whip this up in just 5 minutes. No complicated techniques or time-consuming processes involved.

2. Versatile Flavor
The combination of herbs allows you to customize the flavor profile to suit your palate. Want it bolder? Toss in some more garlic. Prefer a milder experience? Dial back on the spices.

3. Fresh Ingredients
Using fresh herbs and quality olive oil enhances taste while providing health benefits. Olive oil is rich in antioxidants and healthy fats, making every dip good for you.

4. Perfect for Sharing
Whether at a dinner party or a casual family gathering, this dipping oil serves as an ideal appetizer, encouraging a communal dining experience. Who doesn’t love pooling together for some deliciousness?

Ingredients for Easy Bread Dipping Oil

Extra virgin olive oil (for drizzling)
1 tablespoon dried parsley
1 tablespoon dried oregano
1 tablespoon dried basil
1 teaspoon dried thyme
½ teaspoon dried rosemary
½ teaspoon garlic powder
2 teaspoons onion powder
2 teaspoons freshly ground black pepper
2 teaspoons crushed red pepper flakes
1½ teaspoons kosher salt
1 tablespoon minced fresh garlic (2-3 large cloves – avoid pre-minced jarred garlic!)
Grated Parmesan cheese, optional (for extra richness)
1 teaspoon lemon zest (adds brightness)
½ teaspoon smoked paprika (enhances depth of flavor)

Step-by-Step Instructions

Step 1: Gather Your Ingredients

Make sure everything is within reach. Preparation is key! Having your ingredients measured out will streamline the process.

Step 2: Blend the Herbs

In a small bowl, combine the dried parsley, oregano, basil, thyme, rosemary, garlic powder, onion powder, black pepper, crushed red pepper flakes, and kosher salt. Stir gently to ensure everything is evenly mixed.

Step 3: Add Fresh Garlic and Lemon Zest

Incorporate minced fresh garlic and lemon zest into the herb blend. The fresh garlic adds a punch, while the zest brightens the profile. Trust me; it’s worth it!

Step 4: Mix with Olive Oil

Pour the olive oil into the bowl with your herb mix. The oil should coat the herbs and create a beautiful fusion of tastes. Stir well to combine everything.

Step 5: Optional Parmesan Touch

If you want an extra layer of richness, sprinkle in some grated Parmesan cheese. Mix until well combined.

Step 6: Ready to Serve

Once mixed, transfer the oil to a shallow serving bowl. Place it on your table alongside warm, crusty bread. Don’t be shy—dig right in!

Notes

Experiment with Herbs: Feel free to explore alternatives like dill or fresh basil for different flavors.
Quality Olive Oil is Key: The better the oil, the better your dip will taste. Don’t skimp on it!
Serve at Room Temperature: This dish shines best when served at room temperature. Allow the oil to sit a bit before digging in.
Make Ahead: You can prepare this oil in advance. Letting the flavors mingle overnight enhances the dip further.
Storing Leftovers: If there are any leftovers, store them in an airtight container in the fridge.

Nutrition Information

Typical serving size: 2 tablespoons

Calories: 120
Total Fat: 14 g
Saturated Fat: 2 g
Sodium: 150 mg
Total Carbohydrates: 1 g
Protein: 0 g

How to Store Leftovers?

If you find yourself with any leftover bread dipping oil, here’s what to do: Transfer it to an airtight container and refrigerate.

Give it a good stir before serving again. However, be careful—it’s so delightful, you might finish it all in one sitting!

Sides for Easy Bread Dipping Oil

1. Fresh Focaccia
Soft and flavorful, focaccia is a classic choice. It has a spongy texture, perfect for soaking in the oil.

2. Crostini
These toasted bread slices serve as a crunchy vehicle for the dipping oil. Top them with a bit of goat cheese or fresh tomatoes for an added twist.

3. Veggie Platter
Pair it with an array of fresh veggies like bell peppers, carrots, and radishes. They add crunch to the mix while giving the oil a fresh taste.

4. Charcuterie Board
A board filled with various meats, cheeses, olives, and nuts also complements the oil. The diversity of flavors enhances the overall experience.

What Are Some Alternative Choices to the Ingredients?

1. Different Oils
If you’re out of olive oil, consider using avocado oil or sunflower oil. They both provide a different but equally delightful flavor.

2. Fresh Herbs
For those lucky enough to have fresh herbs, use them! Fresh basil, parsley, or thyme can be substituted on a 1:3 ratio in favor of dried herbs.

3. Onion Flakes
If you don’t have onion powder, finely chopped onion can do the trick. Just allow some time for the flavors to develop.

4. No Garlic?
If garlic isn’t on your grocery list, consider using shallots or even garlic-infused oil for a gentle hint of flavor.

Conclusion

Creating easy bread dipping oil has transformed many meals into memorable experiences for me. The simplicity of the process is matched only by the multitude of flavors it offers. Whether you’re hosting friends or enjoying a quiet dinner at home, this oil adds an inviting touch.

So, roll up your sleeves, gather those ingredients, and dive into this culinary adventure. Your palate will thank you, I promise!

Sharing food brings people together, and this bread dipping oil is the perfect starting point for delicious conversations and laughter around the table. Here’s to flavorful gatherings and the joy of sharing great food!

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Print Recipe

Easy Bread Dipping Oil Recipe – Comfort Food Meals

Author: Lauren Miller Cuisine: American Courses: Appetizer & Dessert

Difficulty: Intermediate Prep Time 10 mins Total Time 10 mins

Servings: 7 Calories: 120 kcal

Best Season: Suitable throughout the year

Description

As someone who cherishes homemade cooking, let me take you on a flavorful journey. Today, we’re diving into the world of easy bread dipping oil. This simple yet delightful concoction becomes the star of any meal.

Imagine an enticing mix of spices, herbs, and top-notch olive oil spread across the table. I can promise that it’s a surefire way to elevate your dining experience. It adds flair and lets you indulge in the richness of the ingredients.

Let’s break it down and explore what makes this bread dipping oil irresistible and how you can create it at home with minimal fuss. Trust me, your taste buds will thank you!