When I think of cozy comforts on a plate, chicken and dumplings takes the crown. It's like a warm hug when the sky turns gray. But do you know what makes it even better? Preparing it in a crock pot.
This multi-tasking wonder allows for rich flavors to develop while you kick back and relax. It pairs wonderfully with a side of tangy coleslaw or green beans, making dinner not just a meal but an experience.
Easy chicken and dumplings in a crock pot is a simplified take on the classic dish. This version allows you to cook all the flavors together in one convenient pot, making cleanup a breeze.
The combination of tender chicken, creamy broth, and soft dumplings creates a heartwarming entree that delights everyone at the table.
Before diving in, let's gather the essentials for this delightful dish. Here’s what you need:
Now, let's get our hands dirty—and by that, I mean just a little bit of chopping and mixing. The beauty of this recipe is that once you prepare a few ingredients, the crock pot does the hard work.
Begin by dicing the sweet onion. This vegetable adds sweetness and texture to the base of your dish. Now, in your crock pot, place the diced onion at the bottom. Next, add the chicken breasts or thighs on top of the onion.
You can use whole pieces here because they'll shred nicely after cooking.
Pour the chicken stock over the chicken and onions. This liquid is crucial for creating that luscious, flavorful broth we all crave. Next, add the creamy chicken soup base. It thickens the broth beautifully and provides a rich flavor profile.
Now let’s brighten things up. Add the freshly minced garlic, black pepper, poultry seasoning, parsley flakes, smoked paprika, and thyme leaves. Stir everything gently to combine. The aroma is already pretty enticing, isn’t it?
Set your crock pot to cook on low for about 6 to 8 hours, or on high for 3 to 4 hours. Go live your life while this dish transforms!
About 30 minutes before serving, it's time to add the dumplings. Tear the refrigerated biscuit dough into bite-sized pieces—no need for perfection here! Just drop them right on top of the bubbling broth. They’ll float and rise, soaking up all the delicious flavors.
Cover the pot and let it cook for another 30 minutes. You want those dumplings to turn fluffy and soft. When the timer prompts you, peek inside and see that golden warmth waiting for you!
Once you've enjoyed your meal, save the leftovers! Store them in an airtight container in the fridge for up to three days. It also freezes well. Portion it into freezer-safe bags and enjoy later. Just reheat on the stovetop or in a microwave.
Looking to enhance your meal? Here are some ideas:
If you're in a pinch or just want a twist on the traditional recipe, try these substitutes:
Easy chicken and dumplings in a crock pot transforms your kitchen into a cozy cafe and your dinner into a warm experience. As you watch the dumplings rise and the chicken soak up those savory flavors, you realize that cooking doesn't have to be labor-intensive.
With a few ingredients and some time, a comforting dish emerges. Next time you're looking for a meal that wraps around you like your favorite blanket, remember this recipe. You won't regret it. Happy cooking!
When I think of cozy comforts on a plate, chicken and dumplings takes the crown. It's like a warm hug when the sky turns gray. But do you know what makes it even better? Preparing it in a crock pot.
Begin by dicing the sweet onion. This vegetable adds sweetness and texture to the base of your dish. Now, in your crock pot, place the diced onion at the bottom. Next, add the chicken breasts or thighs on top of the onion.
You can use whole pieces here because they'll shred nicely after cooking.
Servings 8
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Lauren Miller is a Maryland-based registered dietitian and the creator of Comfort Food Meals, where she shares easy, nutritious, and heartwarming recipes inspired by her love for comforting, home-cooked meals. With a focus on using wholesome ingredients, Lauren aims to balance indulgence with nutrition in every dish. Her goal is to help others create meals that nourish both body and soul.